[okazu]

This is the final entry from Kunming.  How crazy is that?  What better way to wrap up a summer than with a few paragraphs about ice cream?
I’ve eaten a lot of ice cream 冰淇淋 (”bīng qí lín”), in China, most of which I don’t have photos of.  Depending on where you are and whether or [...]

Everything and everyone in China is all about the Olympics, right now.  I’ve never really cared about the sporting events themselves, and to be perfectly honest, I still don’t.  I was, however, incredibly interested in watching the opening ceremonies.  I spent those four hours sitting on my bed with a laptop and a bottle of [...]

I haven’t written much because I’m trying to save some food writing for when I get home.  If I don’t, we’ll be without updates for quite a while. I’d like to avoid that.
I leave for the states in a week.  I am very excited, a little nervous, and quite a bit sad.  It’s a mixture [...]